Florentine Bar

$6.34

Ready to ship

Delivery: Yes, Vancouver Island only

Detail

Shortcrust pastry topped with caramel, almonds, cranberries, homemade candied citrus peel and a drizzle of chocolate.
Each bar 2" x 4"

Ingredients

frolla pastry base: butter, potato starch, organic cane sugar, organic brown rice flour, organic millet flour, tapioca starch, free-range eggs, lemon zest, sea salt

top: organic cane sugar, cream, almonds, butter, BC honey, organic dried cranberries, dark chocolate, candied citrus, organic sorghum flour, xanthan gum

Allergens
Does not contain: gluten, oats, corn

Care

Bars will last at least 2 weeks; serve at room temperature.

Each bar is 2" x 4" and can be cut into 2 square servings.

Crafted to Perfection

The art of gluten-free baking, meticulously crafting each product for an exceptional taste experience. With a dedication to quality ingredients and precise techniques, our creations promise unmatched flavor and satisfaction. Indulge in our delicious treats, lovingly made for your enjoyment.