Tiramisu Tart

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Delivery Available: No, In-Store Pickup Only


We took our favourite Italian dessert and put it in our gluten-free pastry shell! Vanilla frolla shell, espresso almond cream, espresso pastry cream, and cream cheese chantilly topped with cocoa powder and cocoa nibs. A new treat for all our coffee loving customers!


vanilla frolla pastry: tapioca starch, potato starch, brown rice flour, millet, xanthan, salt, white sugar, vanilla beans, butter, eggs

espresso frangipane cream: ground almonds, cane sugar, butter, eggs, sorghum, guar, espresso

espresso pastry cream: espresso, milk, cane sugar, salt, cornstarch, egg yolks, butter

chantilly: cream cheese, whipping cream, white sugar, vanilla bean

toppings: cocoa powder, cocoa nibs

Does not contain: gluten, soy


Lasts 3-4 days in the fridge.