Frangipane Fruit Tart

$7.92

Delivery Available: Yes, Victoria Area Only

Detail

Soft frangipane, fruit and a layer of fruit preserves baked into our delicate frolla pastry crust. We recommend ordering a side of buttercream to garnish the top of your tarts!

Ingredients

pastry: butter, potato starch, white sugar, organic brown rice flour, organic millet flour, tapioca starch, free-range eggs, xanthan, salt, vanilla bean

filling:
frangipane (organic cane sugar, ground almonds, unsalted butter, free-range eggs, organic sorghum flour, guar, espresso), fruit preserves (fruit, pectin, cane sugar, lemon juice)

Topped with fruit, mirror glaze, and vanilla buttercream ( butter, organic cane sugar, free-range egg whites, vanilla, sea salt)

Allergens
Does not contain: gluten, oats, soy, corn

Care

Tarts will keep 5-7 days covered on the counter or in the fridge. Bring to room temperature before serving.

Crafted to Perfection

The art of gluten-free baking, meticulously crafting each product for an exceptional taste experience. With a dedication to quality ingredients and precise techniques, our creations promise unmatched flavor and satisfaction. Indulge in our delicious treats, lovingly made for your enjoyment.