Coffee Toffee Crunch Cupcake

Delivery Available: Yes, Victoria Area Only

Detail

Introducing the delightful "Coffee toffee Crunch" cake, a perfect autumnal treat that will warm your heart and tantalize your taste buds! This exquisite creation starts with a light and fluffy butter sponge base, providing a delicate and comforting foundation for the flavors to come.

Once, we've crafted a rich and velvety espresso buttercream frosting. Its smooth texture and bold coffee notes will awaken your senses and leave you craving for more. As you take your first bite, the harmonious combination of the buttery sponge and the luscious coffee cream will transport you to a cozy café on a crisp fall morning.

To complete this masterpiece, we've adorned the top of the cupcake with delicate honeycomb pieces, adding a touch of elegance and a hint of natural sweetness. The honeycomb garnish not only enhances the cake's visual appeal but also provides an exquisite textural element, making each bite a truly delightful experience.

Our Coffee toffee Crunch cupcake is the epitome of fall indulgence, capturing the warmth and coziness of the season in every slice. Whether you're celebrating a special occasion or simply treating yourself to a well-deserved dessert, this cake is sure to impress and leave you with a smile. 

Ingredients

Butter sponge cake: organic cane sugar, free-range eggs, milk, butter, tapioca starch, potato starch, organic white rice flour, fonio flour, organic baking powder, sea salt, guar gum, vanilla bean

Espresso buttercream: butter, white sugar, free-range egg whites, espresso, vanilla bean, sea salt.

Honeycomb garnish: water, sugar, baking soda, glucose

Allergens
Does not contain: gluten, corn, nuts

Care

If you are not eating your cupcakes within 2 days, we recommend freezing them. They will freeze well up to a month, depending on the storage conditions.