Blood Orange Cupcakes

Delivery Available: Yes, Victoria Area Only

Detail

Spring is here with our new feature cake! Blood orange curd and buttercream sandwiched between our butter sponge cake!

We change the flavours of our tasty feature cupcakes every month or 2, so take advantage while they last! We will contact you if we need to confirm details.
At checkout you will see a text box available for you to leave notes about any allergies, etc.

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Ingredients

butter sponge cake: organic cane sugar, free-range eggs, milk, butter, tapioca starch, potato starch, organic white rice flour, fonio flour, organic baking powder, sea salt, guar gum, vanilla bean

blood orange buttercream: butter, organic cane sugar, free-range egg whites, blood orange juice, sea salt

blood orange curd: organic cane sugar, butter, blood orange juice, egg yolks, orange zest, red food colouring

caramelized white chocolate ganache: white chocolate, whipping cream

candied blood orange: blood orange, water, sugar

Allergens
Does not contain: gluten, corn, nuts, soy

Care

Cupcakes will be great to serve for at least 4 days after production, and will freeze well up to a month, depending on the storage conditions.