multigrain sourdough

Firm crust, chewy dense texture inside, sharp tangy flavour with balanced spice of caraway & coriander (tastes like a European rye bread). Great for toast, canapes or dipping.

sourdough starter (organic white rice flour, arrowroot flour, teff flour, potato flour), water, organic brown rice flour, arrowroot flour, organic buckwheat flour, potato flour, teff flour, organic flax seeds, organic buckwheat groats, extra virgin olive oil, molasses, xanthan gum, gelatin, organic coriander seed, organic caraway seed, sea salt, organic cane sugar, organic baking powder, tapioca flour


Does not contain: gluten, oats, dairy, eggs, nuts, soy

Read more about sourdough culture and yeast here.