Delivery Available: No, In-Store Pickup Only
We took our favourite holiday flavour and made it into a tart baked in our cinnamon frolla shortcrust pastry.
pastry: butter, potato starch, organic cane sugar, organic brown rice flour, organic millet flour, tapioca starch, free-range eggs, organic cinnamon, sea salt
filling: milk, cane sugar, vanilla, nutmeg, cinnamon, mace, salt, cornstrach, egg yolk, butter, whipping cream
Does not contain: gluten, oats, soy, corn, nuts
These tarts will last up to 3 days in the fridge. Serve at room temperature.
We do not recommend freezing - this will soften the pastry and the filling may release moisture when thawing.