In North America, including the United States and Canada, studies suggest that approximately 1% of the population is affected by celiac disease. This prevalence figure is consistent with estimates from other regions of the world. However, it's important to note that the exact prevalence of celiac disease can vary by age group, ethnicity, and geographical location within North America.
Furthermore, it's worth mentioning that celiac disease remains underdiagnosed in many cases, with some individuals experiencing symptoms but not yet receiving a diagnosis. As awareness of celiac disease continues to grow and diagnostic methods improve, more individuals may be identified and diagnosed with the condition.
Overall, while celiac disease affects a relatively small percentage of the population in North America, its impact on individuals' health and quality of life can be significant. Adopting a gluten-free diet is the primary treatment for managing celiac disease and preventing long-term complications associated with the condition.
