We have a few new feature flavours this month (BC rhubarb is here!) but we wanted to offer something extra special for Celiac Awareness Month. So, we've designed an Afternoon Tea experience that you can enjoy in the comfort of your own home or take outside to enjoy in this belated Victoria spring sunshine! Each Afternoon Tea Box serves 2, and contains an assortment of 10 pairs of dainty savouries and sweets, along with 2 varieties of Silk Road organic tea bags.
As a preview we will have a few boxes available to purchase in-store May 6, but we will officially launch these for Mother's Day weekend - surprise Mom a day early or treat a friend by celebrating on Saturday with a special gluten-free tea party. The treats in each box are best enjoyed the day made.
Afternoon Tea Boxes will be available by order only for pick-up on Saturdays, May 13, 20 & 27. Order deadlines will be by noon the Fridays prior.

Stay tuned for more pictures on our social media!

Another fun package of treats will be our Breakfast in Bed boxes for Mother's Day, available Saturday May 13. These boxes make it easy for you or your kids to give Mom something nice - a relaxing breakfast in bed! Each box will contain 1 quiche, 1 carrot cake slice, 50g serving granola, and a bag of Silk Road organic Ceylon breakfast tea. Just brew the tea, heat the quiche, add yogurt & fruit to the granola and serve it all with pretty dishes on a tray! Flowers would be a nice touch too:)
Each box $12.50 with vegetarian quiche, or $12.95 with bacon quiche.

Our current features are listed below, and we have many other standard products available on a regular basis that you'll find in our gluten-free menu.

- Almond Rhubarb Cream (almond cake layered with rhubarb gelee and vanilla pastry cream, covered with caramel buttercream)
- Triple Chocolate Torte (chocolate cake layered with chocolate ganache & chocolate buttercream, chocolate buttercream mask)
- Vegan Mocha Ganache

- carrot cream cheese
- vegan mocha
- almond rhubarb cream
- triple chocolate

- hazelnut praline cream puff
- lemon lavender tart
galette with rhubarb and cardamom frangipane
- apple rhubarb pie and lemon meringue pie (we recommend ordering ahead if you want either flavour specifically)
- florentine bar (frolla pastry base, topped with caramel, chocolate, nuts and candied citrus)

- lemon sugar cookie birds & bees
- hibiscu & rose sugar cookie flowers with royal icing
- mini animal crackers (packs/12)

- baguette with turkey, brie & apple onion chutney
- baguette with local tomato, kale basil pesto & herbed goat cheese spread
- devilled egg salad focaccia sandwich with pickled local radish
- braised beef & vegetable pie (6", serves 2)

- Available to order for pick-up Saturdays, May 13, 20 & 27.
$42 for 2 servings