This snow season in Victoria is almost over right?? To encourage spring this month we had fun with our St Patrick's themed feature tarts and put fondant rainbows on top!
We'll transition into our Easter features later this month so you'll see changes the last week of March.
Our current features are listed below, and we have many other standard products available on a regular basis that you'll find in our gluten-free menu.
- Vegan Mocha
- Almond Apple Torte (almond cake layered with spiced apple compote, vanilla bean buttercream outside, lemon caramel on top)
- Triple Chocolate Torte (chocolate cake layered with chocolate ganache & chocolate buttercream, chocolate buttercream outside)
- carrot cream cheese
- vegan mocha
- almond apple caramel
- Irish Cream (chocolate pastry filled with Carolans Irish Cream mousse, topped with chocolate ganache, and garnished with a rainbow & gold flake!)
- lemon lavender tart
- galette with seasonal fruit
- apple pie and pumpkin pie (we recommend ordering ahead if you want either flavour specifically)
- lemon sugar cookie tulips, and mini animal crackers (packs/12)