GALETTE

pronounced "gah-LET"
gluten / soy / corn / yeast-free

These crispy hand pies hold a filling of soft frangipane made with high quality almond paste, and topped with seasonal fruit.

pastry: cream cheese, butter, potato starch, whipping cream, organic brown rice flour, organic millet flour, tapioca starch, sea salt, egg wash

filling: almond frangipane, local fruit/berries

$5.25 each

You can buy 500g pieces of our galette pastry for $15, to use as you like! This bakes up a bit crisper than our pie pastry.

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