We're more than just gluten-free.
Our priority is making gluten-free products that you will enjoy eating; however, we also provide options for diets with various other allergies and food restrictions. In our product menu you will find common allergen information listed with ingredients for each item if you click on its image. All of our standard breads are gluten/soy/nut/corn-free, and we have many dairy-free and some egg-free options.
Click on each icon below to find out what products are free of that allergen.
At Origin we try to accommodate different dietary restrictions; however, we are not able to accommodate every diet.
If you need help figuring out what foods are best for you and how to live with a specialized diet, you'll find lots of support, including links to local dietitians and naturopaths, on our Health Network.